Gyoza Mandu w/ Vegetables 540g Allgroo
- F47093
Only for pick up
Udvid tekst
-
halal
-
Vegetarisk
-
Leveres kun til Sjælland og Lolland
You might also like
Variants:
Precooked dumplings filled with vegetables, quick-frozen.
Cooking Instructions
1. On the stove: Boil water in a large pot, add dumplings and cook for approx. 3min. Serve to taste for example with chili sauce. Tip: Preparation also possible in a soup.
2. In the microwave: Add dumplings with approx. 2 teaspoons of water in a microwave-safe dish, cover and heat to the highest setting for 3min. Please note te operating instructions for the microwave.
3. Steaming: Add some water into the steamer, put in the dumplings and damp with closed lid for approx. 5-6min. If necessary, please note the operating instructions for the steamer.
4. Pan-fry: Add 2 tablespoons of oil into the pan, heat and fry dumplings on medium heat for approx. 2min. Then add 3 tablespoons of water and cook with closed lid for approx 2min. Take off the lid and continue to fry until the dumplings are golden brown and crispy.
5. Deep-fry: Add enough oil in a pan or deep fryer and heat to approx. 170C. Carefully add the dumplings and fry for approx. 2-3min until they are golden brown and crispy. Remove dumplings, drain oil and, if necessary, dab with a paper towel.
kr 75.00
Tax included
Expected delivery time: 1-2 work days
Produktspecifikationer
Data sheet
- Oprindelsesland
- Korea
- Hovedlager Roholmsvej (stk)
- 96
- Nørrevoldgade butikslager (stk)
- -9
- Torvehallerne butikslager (stk)
- 26
- Godthåbsvej butikslager (stk)
- 16
- Brands
- Allgroo
- Kolli
- 12,000000
- Opbevaring
- Fryser. Må ikke nedfryses igen efter optøning.
- Netto vægt
- 540
- Netto enhed
- g
- Gross weight (g)
- 555
- Width
- 235
- Height
- 45
- Length
- 280
- Kasse bredde (mm)
- 420
- Kasse højde (mm)
- 260
- Kasse længde (mm)
- 260
- Kasse nettovægt (g)
- 6500
- Kasse bruttevægt (g)
- 7100
- Produktmærkater
- Halal, Vegetarisk, Frost
Næringsindhold
- Næringsindhold pr. g/ml
- 100
- Energy (kj-kcal)
- 1130-269
- Fat (g)
- 3,8
- Saturated fats (g)
- 1,1
- Protein (g)
- 8,1
Ingredienser
Ingredienser: HVEDEmel 37%, tofu (SOYAbønner, vand, SOYAbønneolie, konsistensmiddel E511, tekstureret SOYAprotein, løg 7%, forårsløg 7%, hvidkål 6%, tørret radise 3%, glasnudler (sød kartoffelstivelse), majsstivelse, hvidløg, purløg 2%, majsolie, SESAMolie, salt, sukker, hvidløg, SOYAsauce (vand, SOYAbønner, HVEDE, salt), ingefær, sort peber, smagsforstærker E621, SOYAbønneolie, emulgatorer: E322 (indeholder SOYA), E471; fugtighedsbevarende middel E420.
Customers who bought this product also bought:
Precooked dumplings filled with vegetables, quick-frozen.
Cooking Instructions
1. On the stove: Boil water in a large pot, add dumplings and cook for approx. 3min. Serve to taste for example with chili sauce. Tip: Preparation also possible in a soup.
2. In the microwave: Add dumplings with approx. 2 teaspoons of water in a microwave-safe dish, cover and heat to the highest setting for 3min. Please note te operating instructions for the microwave.
3. Steaming: Add some water into the steamer, put in the dumplings and damp with closed lid for approx. 5-6min. If necessary, please note the operating instructions for the steamer.
4. Pan-fry: Add 2 tablespoons of oil into the pan, heat and fry dumplings on medium heat for approx. 2min. Then add 3 tablespoons of water and cook with closed lid for approx 2min. Take off the lid and continue to fry until the dumplings are golden brown and crispy.
5. Deep-fry: Add enough oil in a pan or deep fryer and heat to approx. 170C. Carefully add the dumplings and fry for approx. 2-3min until they are golden brown and crispy. Remove dumplings, drain oil and, if necessary, dab with a paper towel.